Sunday, December 13, 2009
Eggs are very commonly used ingredients in many types of dishes and can be pickled, soft-boiled, hard-boiled, scrambled, or fried sunny-side up. Eggs are also a good source of protein and choline. It is very easy to boil or cook an egg but this article will teach you how to do it while conserving energy.
Posted by HDY at 10:24 AM